Blueberry Crumble

RECIPE:

Heat oven to 400 grease cast iron pan with butter

1lb fresh Blueberries cleaned

1 lime + zest

1 slice of orange + zest

1tbs corn starch

2 tbs sugar

Dash vanilla, nutmeg, cinnamon

Dash salt

1 tspn balsamic vinegar

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CREAM CHEESE COATING

1 block of cream cheese softened

Dash vanilla

1/4 cup confectioners sugar

Dash of milk or cream

Mix well until spreadable, add a dash more cream if necessary

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CRUST

Roll out crust & place in cast iron pan

Add CREAM CHEESE COATING over crust

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Mix berries well - turn out into prepped crust coated w/cream cheese in cast iron pan

Top w/crumble

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Crumble

3 tbs cold butter cubed

3 tbs flour

2 tbs oatmeal

4 tbs sugar

Dash vanilla, nutmeg, cinnamon

Dash salt

Mix well coating all butter pour over blueberries

Bake until golden & crunchy best served warm w/ice cream, cool whip or alone.

Enjoy!